older guestbook entries - Curling Basics - curling explained; excellent for beginners
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Basics
What is Curling?
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Rink / Sheet
Free guard zone
Scoring
The Ice
Equipment
Team
Delivery of the stone
Terminology / Shots
back house weight
biter
come around
double takeout
draw raise
freeze
front house weight
guard
hit and roll
hit and stay
peel
raise takeout
shot
split raise
takeout
through a port
wick
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older guestbook entries
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